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Main configuration:
Milling unit:malt mill+auger+hydrator
Brewhouse unit:1000L mash/lauter tun+1000L kettle tun+1000L whirlpool tun,steam heating 
                           2000L hot water tank.
Fermentation unit:5X2000L fermenters+ 8X1000L horizontalk brie tanks.
Cooling unit:chiller+glycol water tank;
CIP:200L movable CIP with 2 tanks and trolley.


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